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    Opheem

    Description

    A Michelin-starred Indian fine dining restaurant by Aktar Islam, pushing the boundaries of Indian flavours using traditional and modern cooking techniques.

    "Opheem", "Indian fine dining Birmingham", "Michelin Star Indian Colmore Row"

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    Closed
    Closed today Toggle weekly schedule

    • Monday

      Closed

    • Tuesday

      Closed

    • Wednesday

      17:30 - 21:30

    • Thursday

      17:30 - 21:30

    • Friday

      12:00 - 13:3017:30 - 21:00

    • Saturday

      12:00 - 13:3017:30 - 21:00

    • Sunday

      Closed

      • 7 September 2025 06:27 local time

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    Opheem

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      Google Reviews
      Opheem
      4.7
      Based on 831 reviews
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      A Hussain
      20:12 05 Sep 25
      All round amazing experience, this was a performance put on mixing art and food by the chefs. Waiter Stef was excellent, had such a distinctive ‘laugh’, was so approachable and friendly. The food was out of this world, we did a 10 course tasting menu it was spectacular. You end up having so much more than just 10 courses.
      Tony Brett
      08:53 01 Sep 25
      A truly magical evening. Everything about this place is perfect. Exactly the right level of attentiveness from staff, perfect portion sizes, courses in the right order and the pace of the 10 course tasting menu is spot on. We had a wonderful evening.
      Vicky Bhattu
      20:07 24 Aug 25
      Had the 10 course tasting menu and can honestly say it was the most exceptional restaurant experience I have ever had! I can’t fault a thing, it was perfection. The food was indescribable - so incredibly well thought through and executed, thoughtful and classy service. Worth every penny and then some. Can’t wait to go back
      Vantage Chemist
      19:58 24 Aug 25
      From the very start of the evening the staff and the team looked after my wife and myself with the upmost care and attention. It’s been 24 hours and I feel like it was a dream, the food was exceptional quality. We had the 10 course tasting menu and woould highly recommend it! The chefs themselves served and had time to discuss their dishes which was an amazing experience. We look forward to visiting again soon
      Paul McKerrell
      05:42 24 Aug 25
      Had the 10 course tasting menus which was exceptional and some of the most amazing food I have ever had.
      Ben Wilkes
      20:09 26 Jul 25
      Maya
      13:47 26 Jul 25
      Opheem has an amazing and talented team of chefs. Each dish came with a unique experience and taste palette, not one repeated itself. We enjoyed all of our courses which were served in good time and we hope to return one day. We thought the range of courses would be very filling but they were the perfect amount of food.
      Sakhi Nitin Anita
      14:11 25 Jul 25
      Amazing experience! Truly deserves both the Michelin stars.
      Molly Whetstone
      09:23 19 Jul 25
      The most unforgettable experience. Truly sensational food, easily the best food I've ever had. Everything from start to finish was pristine. Thank you to everyone who works at Opheem!
      Emma Redpath
      10:18 15 Jul 25
      WOW.
      We were excited about visiting Opheem but nothing quite prepared us for what has been one of, if not the best meal out we’ve ever had. Previous Michelin starred experiences have been a bit pretentious and stuffy, but the staff at Opheem are exceptional; professional and incredibly knowledgeable whilst being able to have a human conversation and a laugh with them. Exceptionally attentive without being intrusive.

      The food, is as you’d expect and so much more. Snacks that will make you wonder how they pack so much flavour into such small morsels, and the things they can do with carrots should be illegal- definitely the stand out dish from the Tasting menu. But honestly, every course was a delight, and we didn’t want it to end!

      We will be returning, without a shadow of a doubt. Hats off to the team!
      H Bate
      05:34 11 Jul 25
      Stephen Churchman
      08:52 04 Jul 25
      We had a family meal with my daughter and her husband. It was a real explosion of flavour that kept on giving. Pure brilliance. Just perfection
      .
      Geoff Mcconville
      20:35 28 Jun 25
      This just screams passion. TBH I feel lucky to be here. Weird I know and my waistline will tell you that I’m no stranger to fine dining, but it’s a strangely emotive experience.
      Alim Uddin
      01:53 24 Jun 25
      Michele Shardlow-Wrest
      09:39 27 Apr 25
      We went as a couple and travelled into the City centre by train to celebrate a special birthday.It was incredible from start to finish.The staff were attentive and knowledgeable but not intrusive.It started with relaxing drinks in the lounge inc treats followed by our 10 course taster menu in the restaurant and then further coffee and treats in the lounge to end our wonderful experience.It was great to see the chefs busy at work in the open kitchen and Aktar Islam actually came to your table with many of the courses personally and chatted with diners.The restaurant was full even on a lunchtime so you 100% need to book well in advance. We had a £100 voucher which softened the blow slightly but it is quite costly to dine here. My husband has eaten in many fine restaurants around the world but this one shone out for him as 'one' if not 'the' best. We'll be back for my Sisters 60th for sure ! Thankyou Opheem for a truly wonderful dining experience, one we will always remember.
      Nabeelah H
      21:23 13 Apr 25
      What an experience; an entire journey that brings a smile to your face and laughter amongst the crowd.

      I’ve been wanting to dine here for a few years but never managed to get a reservation on a weekend so last year I booked it a year in advance for a birthday treat.

      Wasn’t expecting the experience to last so long I was tired by the end of it as I travelled all the way from Dewsbury.

      From a young age I’d watch Master Chef and The Great British Menu with my dad. I have so many memories of the show and the chef - Akhtar Islam. When I first saw him I was fan girling over him and was so excited. He came over and shook our hand at the end.

      I was too shy to say anything at the time but I was certainly amazed by the encapsulated experience; exceeded my expectations. As we eat halal we can’t always eat meat or poultry in fine dining spots or Michelin for that matter. And most of the dishes have a non-halal ingredient in them that we can’t eat. The flavours are not something we’re used to either.

      So eating something that is familiar and still blows our minds was such a treat, being able to experience a halal restaurant ran by a Muslim, serving all halal meats on the menu is truly amazing!

      I know other establishments can cater for halal – they usually have a partial halal menu. But from a previous Michelin experience I’m not sure it would be up to the same standard.

      It’s nice to be able to try food that is similar palette wise from a south Asian point of view. Bold claim, but I would urge other muslims/south Asians to go as you won’t experience anything like this elsewhere.

      My parents are from Bangladesh, so I felt super proud of what he has accomplished and tasting familiar flavours and ingredients in such a progressive and gastronomical way was really magical.

      Of course the experience comes at a price, with a higher cost you certainly want to be wowed. As my best friend’s husband quoted - he definitely wants to eat one thing that made him think it’s the best thing he ever put in his mouth. Which of course we all felt.

      The array of amuse bouche literally blew our minds, how can one encapsulate such flavour into tiny morsels. It was flavour, texture and visual explosions. What a way to begin an evening. Genius!!

      Creative, explosive and unique menu. The vibe, the mood lighting, interior, cutlery, crockery, glasses, the staff, the lounge, open kitchen, the cleanliness, the toilets. Everything was so great. The attention to detail was on point.

      The only thing I would say is that the non-alcoholic mocktails could have had more variety, my fave was the watermelon one but the ginger and elderflower was just OK.

      I also felt for the dessert the (REWANDCHINI), the ice cream was just OK. I thought it could be creamier and packed with more flavour. It did taste like falooda and I’m sure that’s where the inspiration came from but I think a creamier ice cream would have made the dish. The pistachio fudge in that dessert dish was amazing though.

      Having said that every dish was texturally, visually and tastefully satisfying. But some dishes were nicer than others.

      Finally we all felt when the chefs would serve our dishes not all of the chefs waited till they served and completed our dishes to speak about the dish. This took away from the final plating experience. It was distracting and we weren’t able to focus on what they’d say about the dish so I wish they would all finish the plating then speak about the dish.

      I know things are fast paced and it can be hectic in the kitchen but I do feel this would really elevate the experience.

      Thank you for a wonderful birthday dinner, will hope to see you all again! Super inspiring!
      Mar “MarPar” Par
      19:36 13 Apr 25
      Amazing experience all round. A party of 4, we had the 10 course tasting menu with wine flight; all agreed it was the best tasting menu we ever had. It was full of gastronomical surprises with the infusion of delicately infused Indian flavours… just beautiful. The service, presentation and atmosphere was top class all round; we were even honoured to meet Aktar Islam who presented one of our dishes. If you’re looking for something truly special then this is the place!
      Georgia Walker
      12:52 13 Feb 25
      We had an excellent meal here at the weekend. We went for the ten course tasting menu and it was absolutely stunning. Some of our favourite dishes were the mint chocolate dessert and the aloo tuk. Every dish was seasoned perfectly and we really enjoyed the attentive but laid back style of service. We particularly enjoyed our snacks in the lounge before the meal and enjoyed going back there at the end. An excellent restaurant. We travelled from Essex and weren't disappointed. Thank you 🌟🌟🌟🌟🌟
      Allan Salfy
      13:26 19 Jan 25
      10/10 experience i would say. Personally being a food enthusiast from India, the chef's each take on different states of India was on point and inspiring. He even had a Kerala inspired dish on the menu which was a pleasant surprise as that's where I am from.
      Joe Buty
      15:53 28 Dec 24
      I was not sure what to expect from Indian fine dining. I was very surprised and throughly impressed with the food. The flavors were amazing and there was a good spicy kick which I didn’t expect. We had the 10 course tasting. Can’t wait to go back.

      The service was excellent.

      Highly recommend to anyone.
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